Top 10 Grinding A Cast Iron Skillet

From commercial broilers to high BTU ranges, this Lodge 8″ carbon steel skillet can take the heat in the kitchen. When brought to the table, this distinctive pan makes any meal a more memorable experience. Seasoned with oil for a natural, easy-release finish that improves with use. Perfect tool to sear, saute, grill, roast and fry and can be used in the oven, on the stove, on the grill or over the campfire. Great for induction cooktops. Constructed of 12 gauge carbon steel with welded handles. Carbon steel is preferred by professional kitchens. Easy care: hand wash, dry immediately and rub with cooking oil.

With quality construction that sets the industry standard, Bayou Classic Cast Iron Cookware is made heavy duty, rough, and rugged. This traditional designed cast iron dutch oven is the perfect choice for hunting, fishing, camping, scouting, and your own backyard. Use the Dutch Oven for slow cooking stews, gumbo and chili. Fry fish, chicken, hushpuppies, and fries

The Corona Hand Mill for Corn, Grains and Beans.
Chefs, bakers, and brewers are raving about the Corona Mill! The Corona Mill is manufactured
in Columbia and has been used for years in South American kitchens. This sturdy, dependable
grinder is made out of the finest quality cast-iron, guaranteeing a long life. The tin plating
prevents rust and makes it a snap to dust off after use. No washing is typically required.
Rugged, high-quality cast-iron construction for durability.
Tin-plated steel—no aluminum parts!
Durable handle and hopper with no internal plastic parts to break or wear out.

Make a Real Burger from Scratch, Using the Meat YOU Choose. We’ve all seen those pictures of the mystery meats and goops that burgers, sausages and chicken nuggets are made out of. Why settle for that? With the Victoria Hand Meat Grinder you can make delicious ground meats and dishes from home – and you choose the quality and type of beef or meat that goes in it! The manually operated No. 12Victoria Meat Grinder sports a heavy-duty cast-iron construction with double-tin plating to resist stains and corrosion. Grinds .5 to 1 pound of meat per minute and comes complete with knife, 2 grinding plates (for different size grind) and 3 sausage-stuffer tubes.

Camp Chef’s 10″ Seasoned Cast Iron Skillet is a great addition to your camp essentials. Its ready to use right out of the box with its ” True Seasoned” finish that’s healthy to cook with and easy to maintain. It features a comfort grip handle for easy lifting and control and dual pour spouts for cooking convenience.

There is a reason serious chefs often choose cast iron cookware over styles that are made with more modern materials. Pieces of high-quality cast iron cooking equipment like this Bayou Classic 19 Inch Cast Iron Baking Pan (Model # 7470) provide much more even heat distribution than contemporary non-stick models. Constructed of the highest quality cast iron, this classic baking pan boasts ideal heat distribution for even cooking without burning. Clean-up is a cinch with cast iron cookware, which doesn’t warp and goes easily from stove to oven. This is no ordinary baking pan. Its cast iron design allows you to safely use it both indoors and outdoors, something that is not usually possible with your average roasting pan. Cook a feast with the Bayou Classic Cast Iron Baking Pan (7470). This extra-large cast iron baking pan is ideal for making large meals. So whether you are looking to bake a pie, cornbread, or biscuits for your family, roast chicken, ham, or pot roast, fry fish, chicken or hushpuppies, this pan is ideal.

At 19” x 11” x 3” of inner/usable space and a weight of 20 pounds (not including your food), this hefty pan has handles on both sides to help you to pick up the pan when it is full. The outer dimensions of the pan (including handles) measures 23” x 11.5” x 3.25”. This cast iron pan is made of the highest grade cast iron. This is a perfectly sized multi-purpose cast iron baking pan that will become an heirloom your Grandchildren will love.

Oversized Cast Iron Skillet：
20 inch 11KG （26.4lb）
24 inch 17KG（37.4lb）

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